Fermentation Fever: Part 4 - Kombucha
A beginner-friendly lesson introduces kombucha within a broader home fermentation series, welcoming newcomers as well as returning participants. No prior class attendance or fermentation knowledge is needed.
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Learn the basics of fermentation science through a hands-on sauerkraut workshop, then pack and take home a jar of your own tangy, probiotic cabbage ferment.
Learn the basics of fermentation science through a hands-on sauerkraut workshop, then pack and take home a jar of your own tangy, probiotic cabbage ferment.
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4-H Craft Night
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Hands-on seasonal craftmaking anchors a family-friendly 4-H holiday gathering, with a complimentary supper and door prizes adding festive community fun for young makers and their families in Waynesville.
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