Thai cooking class
Saturday, April 10, 2027, 4:00 PM EDT
Asheville Mountain Kitchen
$ Unknown
Come celebrate the season with the flavors of Thailand. Get to know the special aromatic ingredients that contribute to the unique flavor of Thai food. We will make Fresh rolls with peanut dipping sauce, Green papaya salad (Som Tam), Chicken basil (Pad ka prao), Beef salad and finish w Sticky coconut rice w mango. The dishes are all gluten-free and can be vegan if you let me know ahead of time.