Private Pesticide Recertification Class- March 11th
Classroom style recertification workshop providing V and X credits for licensed pesticide applicators, led by N.C. Cooperative Extension in Buncombe County; focuses on pesticide safety, label compliance, and updated regulatory requirements.
Similar Events
Hands-on workshop covering native plant selection, soil health, water-wise planting, and pollinator habitat creation, equipping home gardeners with practical, low-maintenance techniques to build resilient, wildlife-friendly landscapes.
Hands-on workshop covering native plant selection, soil health, water-wise planting, and pollinator habitat creation, equipping home gardeners with practical, low-maintenance techniques to build resilient, wildlife-friendly landscapes.
Hands-on workshop covering native plant selection, soil health, water-wise planting, and pollinator habitat creation, equipping home gardeners with practical, low-maintenance techniques to build resilient, wildlife-friendly landscapes.
Hands-on workshop teaching homemade, effective non-toxic cleaning recipes using common ingredients like vinegar, baking soda, and essential oils; practical tips for safer, sustainable household cleaning and toxin reduction.
Hands-on workshop teaching homemade, effective non-toxic cleaning recipes using common ingredients like vinegar, baking soda, and essential oils; practical tips for safer, sustainable household cleaning and toxin reduction.
Hands-on workshop teaching homemade, effective non-toxic cleaning recipes using common ingredients like vinegar, baking soda, and essential oils; practical tips for safer, sustainable household cleaning and toxin reduction.
Hands-on workshop teaching how to grow, preserve, and cook with culinary herbs, covering planting, harvesting, drying, and simple kitchen techniques like sauces and infused oils.
Hands-on workshop teaching how to grow, preserve, and cook with culinary herbs, covering planting, harvesting, drying, and simple kitchen techniques like sauces and infused oils.
Hands-on workshop teaching how to grow, preserve, and cook with culinary herbs, covering planting, harvesting, drying, and simple kitchen techniques like sauces and infused oils.
Hands-on beginner workshop focused on mountain microclimates, soil preparation, and seasonal plant selection for Western North Carolina gardens. Led by Cooperative Extension educators with practical tips for starting raised beds, containers, and timing.
Hands-on beginner workshop focused on mountain microclimates, soil preparation, and seasonal plant selection for Western North Carolina gardens. Led by Cooperative Extension educators with practical tips for starting raised beds, containers, and timing.
Hands-on beginner workshop focused on mountain microclimates, soil preparation, and seasonal plant selection for Western North Carolina gardens. Led by Cooperative Extension educators with practical tips for starting raised beds, containers, and timing.
Practical guidance on integrating native perennials, shrubs, and pollinator friendly groundcovers into suburban home landscapes, led by N.C. Cooperative Extension educators; includes site assessment, plant selection, and maintenance tips.
Practical guidance on integrating native perennials, shrubs, and pollinator friendly groundcovers into suburban home landscapes, led by N.C. Cooperative Extension educators; includes site assessment, plant selection, and maintenance tips.
Practical guidance on integrating native perennials, shrubs, and pollinator friendly groundcovers into suburban home landscapes, led by N.C. Cooperative Extension educators; includes site assessment, plant selection, and maintenance tips.

Practical ecology based gardening strategies for creating resilient, biodiverse landscapes, covering soil health, native plant selection, habitat scale thinking, and low input maintenance techniques for home gardeners.

Practical ecology based gardening strategies for creating resilient, biodiverse landscapes, covering soil health, native plant selection, habitat scale thinking, and low input maintenance techniques for home gardeners.
Practical ecology based gardening strategies for creating resilient, biodiverse landscapes, covering soil health, native plant selection, habitat scale thinking, and low input maintenance techniques for home gardeners.
Technical update on fresh produce safety science and evolving audit requirements, covering microbial risk reduction, audit standards, and compliance timelines for growers, packers, and auditors at the Henderson County Center.
Technical update on fresh produce safety science and evolving audit requirements, covering microbial risk reduction, audit standards, and compliance timelines for growers, packers, and auditors at the Henderson County Center.
Technical update on fresh produce safety science and evolving audit requirements, covering microbial risk reduction, audit standards, and compliance timelines for growers, packers, and auditors at the Henderson County Center.
Practical workshop on landscape design principles—scale, balance, perspective, rhythm, and proportion—tailored to mountain home gardens. N.C. Cooperative Extension educators guide planning strategies and layout considerations at the Haywood County center in Waynesville.
Practical workshop on landscape design principles—scale, balance, perspective, rhythm, and proportion—tailored to mountain home gardens. N.C. Cooperative Extension educators guide planning strategies and layout considerations at the Haywood County center in Waynesville.
Practical workshop on landscape design principles—scale, balance, perspective, rhythm, and proportion—tailored to mountain home gardens. N.C. Cooperative Extension educators guide planning strategies and layout considerations at the Haywood County center in Waynesville.
Practical workshops on mountain property stewardship cover forest health diagnostics, landslide prevention techniques, invasive plant identification and control. Hosted by N.C. Cooperative Extension Madison County for landowners and natural resource professionals.
Practical workshops on mountain property stewardship cover forest health diagnostics, landslide prevention techniques, invasive plant identification and control. Hosted by N.C. Cooperative Extension Madison County for landowners and natural resource professionals.
Practical workshops on mountain property stewardship cover forest health diagnostics, landslide prevention techniques, invasive plant identification and control. Hosted by N.C. Cooperative Extension Madison County for landowners and natural resource professionals.

Hands on three hour workshop guiding selection of native plants for pollinators, larval host insects, cut flowers, ornamental displays, and edible landscaping. Practical planning exercises focus on low maintenance, ecologically rich garden design.

Hands on three hour workshop guiding selection of native plants for pollinators, larval host insects, cut flowers, ornamental displays, and edible landscaping. Practical planning exercises focus on low maintenance, ecologically rich garden design.
Hands on three hour workshop guiding selection of native plants for pollinators, larval host insects, cut flowers, ornamental displays, and edible landscaping. Practical planning exercises focus on low maintenance, ecologically rich garden design.
Practical, research-driven production updates and vineyard management guidance for commercial wine grape growers, presented by N.C. Cooperative Extension at Burntshirt Vineyards in Hendersonville to support regional viticulture practices.
Practical, research-driven production updates and vineyard management guidance for commercial wine grape growers, presented by N.C. Cooperative Extension at Burntshirt Vineyards in Hendersonville to support regional viticulture practices.
Practical, research-driven production updates and vineyard management guidance for commercial wine grape growers, presented by N.C. Cooperative Extension at Burntshirt Vineyards in Hendersonville to support regional viticulture practices.
Hands-on cooking and nutrition workshop teaching practical ways to add whole grains, fruit, and beans into everyday meals to boost fiber and overall health, led by N.C. Cooperative Extension at the Transylvania County center.
Hands-on cooking and nutrition workshop teaching practical ways to add whole grains, fruit, and beans into everyday meals to boost fiber and overall health, led by N.C. Cooperative Extension at the Transylvania County center.
Hands-on cooking and nutrition workshop teaching practical ways to add whole grains, fruit, and beans into everyday meals to boost fiber and overall health, led by N.C. Cooperative Extension at the Transylvania County center.
Hands on sourdough workshop teaching starter creation, feeding, and basic shaping for new bakers, led by a Transylvania County Extension agent at the Cooperative Extension center in Brevard.
Hands on sourdough workshop teaching starter creation, feeding, and basic shaping for new bakers, led by a Transylvania County Extension agent at the Cooperative Extension center in Brevard.
Hands on sourdough workshop teaching starter creation, feeding, and basic shaping for new bakers, led by a Transylvania County Extension agent at the Cooperative Extension center in Brevard.
Hands on food safety manager training with practical applications, followed by a proctored certification test and focused skills practice to prepare learners for manager level compliance and on the job implementation.
Hands on food safety manager training with practical applications, followed by a proctored certification test and focused skills practice to prepare learners for manager level compliance and on the job implementation.
Hands on food safety manager training with practical applications, followed by a proctored certification test and focused skills practice to prepare learners for manager level compliance and on the job implementation.
Hands on class teaching seed to table skills for culinary herbs, including planting, harvesting, drying, freezing, and simple herb infused recipes for sauces, butters, and oils. Suited for home gardeners and beginning cooks.
Hands on class teaching seed to table skills for culinary herbs, including planting, harvesting, drying, freezing, and simple herb infused recipes for sauces, butters, and oils. Suited for home gardeners and beginning cooks.
Hands on class teaching seed to table skills for culinary herbs, including planting, harvesting, drying, freezing, and simple herb infused recipes for sauces, butters, and oils. Suited for home gardeners and beginning cooks.

An 8-class gardening-to-table series covering planting, growing, and harvesting for small to medium gardens, then turning the produce into simple, delicious meals. Includes free handouts, seeds, and a monthly group meal cooked together.

An 8-class gardening-to-table series covering planting, growing, and harvesting for small to medium gardens, then turning the produce into simple, delicious meals. Includes free handouts, seeds, and a monthly group meal cooked together.
An 8-class gardening-to-table series covering planting, growing, and harvesting for small to medium gardens, then turning the produce into simple, delicious meals. Includes free handouts, seeds, and a monthly group meal cooked together.
Interactive cooking session exploring hearty dishes and bold flavors, geared toward men at the N.C. Cooperative Extension Haywood County Center for practical recipe techniques, nutrition tips, and community learning.
Interactive cooking session exploring hearty dishes and bold flavors, geared toward men at the N.C. Cooperative Extension Haywood County Center for practical recipe techniques, nutrition tips, and community learning.
Interactive cooking session exploring hearty dishes and bold flavors, geared toward men at the N.C. Cooperative Extension Haywood County Center for practical recipe techniques, nutrition tips, and community learning.
Hands on workshop teaching whole grain bowl crafting, flavor pairings, and quick meal prep techniques for healthier weeknight lunches, hosted by N.C. Cooperative Extension in Waynesville for beginner home cooks.
Hands on workshop teaching whole grain bowl crafting, flavor pairings, and quick meal prep techniques for healthier weeknight lunches, hosted by N.C. Cooperative Extension in Waynesville for beginner home cooks.
Hands on workshop teaching whole grain bowl crafting, flavor pairings, and quick meal prep techniques for healthier weeknight lunches, hosted by N.C. Cooperative Extension in Waynesville for beginner home cooks.

Hands on springtime foraging walk through Appalachian woodlands teaching identification of wild edible plants, seasonal uses, sustainable harvesting techniques, and safety tips for beginner foragers led by local experts.

Hands on springtime foraging walk through Appalachian woodlands teaching identification of wild edible plants, seasonal uses, sustainable harvesting techniques, and safety tips for beginner foragers led by local experts.
Hands on springtime foraging walk through Appalachian woodlands teaching identification of wild edible plants, seasonal uses, sustainable harvesting techniques, and safety tips for beginner foragers led by local experts.

Paint an original landscape from direct observation in a two-hour, beginner-friendly workshop focused on composition, color mixing, and translating outdoor sketches into a finished piece.

Paint an original landscape from direct observation in a two-hour, beginner-friendly workshop focused on composition, color mixing, and translating outdoor sketches into a finished piece.
Paint an original landscape from direct observation in a two-hour, beginner-friendly workshop focused on composition, color mixing, and translating outdoor sketches into a finished piece.