
Pan Asian-Fave dishes
Sunday, February 14, 2027, 6:00 PM EST
Asheville Mountain Kitchen
$ Unknown
Vietnamese Fresh Spring Rolls – shrimp, herbs and peanut dipping sauce.Japanese Gyoza – handmade dumplings with ginger-soy dipping sauce.Korean Crispy Chicken – gochujang glaze, sesame and scallions.Pad Thai – rice noodles, vegetables, peanuts and lime.Mango Sticky Rice.What participants learn: Dumpling folding, stir-frying, balancing sweet, salty, sour and spicy flavors, and making Asian sauces
