Friday Fish Fry w/ Chef Charley King @ Oak and Grist Distilling Company
Crispy, beer-battered fish and Southern-style sides paired with house-distilled cocktails and tasting pours in a relaxed distillery tasting-room atmosphere; casual Friday evening pop-up dinner spotlighting handcrafted spirits and comfort seafood.
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Guided vertical tasting of barrel-proof spirits exploring how climate shapes maturation, flavor, and proof across multiple releases. Expect cask-strength pours, nerdy production talk, and a late-evening craft distillery atmosphere.
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Guided vertical tasting of barrel-proof spirits exploring how climate shapes maturation, flavor, and proof across multiple releases. Expect cask-strength pours, nerdy production talk, and a late-evening craft distillery atmosphere.
Cake tasting and beer sipping in a laid-back brewpub, built around dessert pairings that highlight malty, hoppy, and barrel notes. Expect a casual evening of sweet bites, small pours, and palate-play contrasts.
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Disco themed brisket night with a hearty smoked style plate and a laid back early evening hang in a brewery taproom setting. Expect food driven social energy with a retro party soundtrack feel.
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Disco themed brisket night with a hearty smoked style plate and a laid back early evening hang in a brewery taproom setting. Expect food driven social energy with a retro party soundtrack feel.
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A friendly soup and chili cookoff where home cooks compete for the Golden Ladle, with meat based, vegetarian, and vegan entries welcome. Expect tasting, bragging rights, and a lively neighborhood bar crowd vibe.
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Crisp Dirty Martinis paired with crunchy Caesar salad and golden French fries for $20 every Thursday at 4PM at District 42. Casual after work cocktail hang ideal for budget friendly weekly meetups.
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